Aunt Christi’s Sweet Potatoes

Everyone loves Aunt Christi’s sweet potatoes.  She was kind enough to share her recipe.

 

Sweet Potato Casserole

recipe by Aunt Christi

4 to 6 sweet potatoes peeled, boiled, drained and mashed
1 cup sugar
1/2 tsp salt
1/2 stick butter
1/2 cup flour
1/2 milk
2 eggs
1 tsp vanilla

Mix potatoes, sugar, salt, 1/2 stick butter, flour, milk, eggs, and vanilla. Put in buttered dish.

Topping
1 cup brown sugar
1 cup pecans, chopped
1/2 stick butter, melted

Melt butter and mix in brown sugar and nuts to make the topping. Spread on top of sweet potatoes and bake at 375 until brown approximately 20 minutes.

Enjoy!